How to make chicken pizza

How to make chicken pizza

Learn how to make homemade spicy chicken pizza with easy stepwise pictures and a detailed video.

This chicken Pizza is too delicious to resist with one slice 😉 There are many types of pizzas available in the market and the difference comes from the choice of toppings.

Today I showed the spicy chicken pizza topped with spicy chicken chunks, capsicums and onions. This is one regular non-veg pizza in my home and for the veg option, I usually make paneer pizza. Before I bought my microwave oven, I used to do pan pizzas on a stovetop. My kids are very fond of pizzas and I prefer allowing them to eat homemade pizza once in two months. As homemade is always healthy and safe, it is better to bake pizzas at home. Moreover, making a complete homemade pizza is not that difficult according to me. All you need is to have pizza toppings/oregano, cheese and active yeast in your storage.

Yes, this is a complete homemade pizza and everything is purely homemade including pizza base, pizza sauce except oregano leaves, cheese & yeast. Click here to find the Homemade pizza sauce recipe. Of course, you can use ready-made store-bought pizza base and pizza sauce if you like to fix a quick pizza.

You may like to see the tawa made Veg pizza(Pan pizza) recipe from my blog.

Alternative ingredients to make Chicken pizza:

If you don’t have oregano leaves just use red chilli flakes(dry grind 4 red chillies coarsely)

For those who don’t have pizza sauce, they can always use ketchup as a spread and will get a mildly altered taste.

Also, use olives/mushroom/paneer cubes for veg toppings.

Finally, mozzarella cheese is the best choice for making pizzas and there is no alternative for this cheese ingredient.

Homemade spicy chicken pizza

How to make chicken pizza

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How to make chicken pizza

About Chicken Pizza Recipe: An Italian favorite, this chicken pizza recipe is a delicious mix of flat bread or base topped with cheese, chillies, onion, garlic sauce and chunks of chicken.Tossed to perfection, this quick and easy pizza recipe is the solution to all those chicken and cheese cravings. Perfect for those movie nights or parties at home.

Ingredients of Chicken Pizza

  • 1 Tbsp Chili or sunflower oil
  • 2 Boneless and skinless chicken breasts (cut into 1/2-inch pieces)
  • 1 TSP Root ginger (grated), peeled
  • 3-4 Garlic cloves, finely chopped
  • 4-5 TBSP Pasta sauce or 2 tomatoes (chopped and blended)
  • 1 TBSP Chili and garlic sauce
  • 1 TSP Soy sauce
  • 1/4 TSP Chili powder
  • 1 Readymade pizza base or a garlic pizza flatbread, 10-12 inches in diameter
  • 1/2 Red onion, sliced
  • 30 GRAM Cheddar cheese, grated
  • A small handful fresh coriander leaves, chopped

How to Make Chicken Pizza

Key Ingredients: Chili or sunflower oil, Boneless and skinless chicken breasts (cut into 1/2-inch pieces), Root ginger (grated), Garlic cloves, Pasta sauce or 2 tomatoes (chopped and blended), Chili and garlic sauce, Soy sauce, Chili powder, Readymade pizza base or a garlic pizza flatbread, 10-12 inches in diameter, Red onion, Cheddar cheese,

Recipe Notes

Garnish the chicken pizza recipe with chopped coriander leaves.
To make a delicious pizza recipe at home, learn how to perfect your pizza dough here.
Also see the best and easy pizza recipes by us.

How to make chicken pizza

Looking For Some Italian Chicken Recipes!

      • Italian Chicken Panini Mozzarella Pesto
      • Instant Pot Creamy Italian Chicken
      • Classic Italian Chicken Parmigiana
      • Best Chicken Carbonara Recipe
      • Best Buffalo Chicken Pizza


      You can in a real sense utilize any sort of pizza mixture or outside layer you like for Barbecue Chicken Pizza. I utilized my exemplary Homemade Pizza Dough, however, it would likewise work out positively on a Thin and Crispy Pizza Crust, on French Bread, a prepared tortilla, or your #1 locally acquired without gluten or cauliflower hull. The garnishes recorded underneath will be sufficient for a 14-16″ pizza hull


      You can in a real sense utilize any sort of pizza mixture or outside layer you like for Barbecue Chicken Pizza. I utilized my exemplary Homemade Pizza Dough, however, it would likewise work out positively on a Thin and Crispy Pizza Crust, on French Bread, a prepared tortilla, or your #1 locally acquired without gluten or cauliflower hull. The garnishes recorded underneath will be sufficient for a 14-16″ pizza hull.

      How to make chicken pizza

      Tips For Success

      With regards to making my hand-crafted pizza mixture, make certain to gauge the flour.

      Try not to utilize crude chicken! Pizzas set aside almost no effort to cook and crude chicken may not completely cook through on schedule.

      Throw the destroyed chicken in bar-b-que sauce for extra flavor. See formula notes.

      In the event that you wish to have a spicier onion flavor, utilize red onions. For gentle flavor, utilize sweet or yellow onion. te like a chicken wing! in conclusion, It is so acceptable chicken recipe.


      I’m not very meticulous with Barbecue Sauce. Actually, I do favor smoky Barbecue sauces to a portion of the better sauces. Today I had this Hickory Smoke Barbecue Sauce from Kroger. I figure it is enjoyable to attempt a spicier Barbecue sauce, or even a pineapple enhanced Barbecue sauce.

      Keep Following on Facebook , and Pinterest for the more Delicious Chicken recipe!

      To Make This Pizza You’ll Need

      Pizza skillet: I like to utilize this pizza container since it’s not difficult to ship the pizza to and from the stove. It additionally has openings in the base that advances a firm covering.

      Pizza stone: Optionally you can heat the pizza on a pizza stone and utilize a pizza strip to move it to and from the broiler.

      Pizza shaper: This pizza shaper works extraordinary and makes it simple to get perfect cuts

      Recipe Notes:

      Smoked gouda is liked over normal gouda.

      Nourishment data gave as a gauge in particular. Different brands and items can change the tallies. Any healthful data ought to be utilized as an overall aide.


      Serving Size: 1/6 of recipe Calories: 379Sugar: 9 gSodium: 381 mgFat: 10 gSaturated Fat: 4 gUnsaturated Fat: 2 gTrans Fat: 0 gCarbohydrates: 44 gFiber: 0 gProtein: 27 gCholesterol: 49 g

      Are you looking for a mouth-watering homemade pizza? Give this pizza recipe a try and you will be thanking us! Even though it originated in Italy, pizza has become a global phenomenon. It is one dish that you can enjoy anytime and is made using various veggies and meats. Here is a delicious non-vegetarian pizza recipe that can be easily made at home using chicken meat. Chicken Supreme Pizza is a tasty type of pizza which is topped with shredded chicken, mushrooms, capsicum. It combines the goodness of chicken with these wonderful veggies. Making Chicken Supreme Pizza is extremely easy and quick. It can be a great snack to be served during birthday parties and other get-together. You can change the toppings according to your liking and sprinkle the kind of cheese you love. Instead of going out, make this easy recipe at the comfort of your home. Just follow the simple steps and bring a smile to the faces of your loved ones.

      Ingredients of Chicken Supreme Pizza

      • 2 large pizza base
      • 100 ml pizza sauce
      • 2 sliced capsicum (green pepper)
      • 300 gm cheese- goat cheese
      • 2 tomato
      • 400 gm chicken
      • 100 gm mushroom
      • 8 black olives
      • 2 onion
      • 2 handful coriander leaves

      How to make Chicken Supreme Pizza

      Step 1

      In order to prepare Chicken Supreme Pizza, Take the pizza base and spread the pizza sauce on it.

      Step 2

      For the toppings, spread sliced mushrooms, shredded chicken, sliced capsicum, chopped olives and chopped tomatoes on the pizza base. Take the grated cheese and sprinkle it on the pizza.

      Step 3

      Preheat the oven to 200 degree Celsius and then put the pizza in it. Bake for about 10 mins. Before you take it out make sure that the cheese has melted.

      Step 4

      Take it out from the oven and let it cool a bit.

      Step 5

      Garnish it with some chopped coriander leaves. Slice the pizza into equal halves and your delicious Chicken Supreme Pizza is ready!

      How to make chicken pizza

      What is your go-to party food? Pizza, isn’t it?! Whether you are chilling at a restaurant with your friends or watching your favourite movie at home, pizza is always on our dinner menus. This Italian delicacy has swooned us all and has managed to win a place in our hearts. Pizza may be from Italy, but now every part in the world has incorporated this cheesy dish into its cuisine. From adding pineapples to having hummus on top, pizza toppings are one of the most hotly debated topics. Everybody has their personal tastes with pizza but there is one flavour that Indians love to add to everything we eat and that is tandoori masala. We love tandoori chicken, and we have managed a way to add this juicy chicken to pizza!

      Tandoori chicken pizza has the cheesiness of pizza and the spiciness of tandoori chicken. This pizza is very easy to make, if you have store-bought tandoori chicken then your pizza will be ready in minutes! This recipe teaches you how to make tandoori chicken toppings from scratch. The rest of the pizza is the usual recipe, pizza base, pizza sauce, cheese and toppings!

      Tandoori chicken is hot and spicy!

      How To Make Tandoori Chicken Pizza | Tandoori Chicken Pizza:

      You’ll need to start by preparing the tandoori chicken. Marinate the chicken in yoghurt, lemon juice, lemon juice, crushed garlic, crushed ginger, oil, tomato paste, sea salt, tandoori masala and paprika powder. Cook the chicken in the oven.

      Now, spread pizza sauce on the base, place the toppings – onions, capsicum and tandoori chicken – according to your taste. Garnish the pizza with grated cheese. Bake the pizza in the oven till the cheese melts.

      Enjoy this tandoori chicken pizza with some ketchup, or green chutney, if you want an added desi kick to your Italian delicacy.

      Sounds delicious, right?! Then what are you waiting for! Recreate this delicious pizza at home and have a tandoori party.

      Forget delivery! Serve homemade Chicken Pizza instead. Chicken, sweet Italian sausage, cremini mushrooms, fontina cheese, and sliced red bell pepper are just a few of the ingredients we used to dress this dish up.

      By Julianna Grimes


      Recipe Summary test


      • 1 (12-ounce) portion fresh pizza dough
      • 2 ½ tablespoons olive oil, divided
      • 2 (6-ounce) skinless, boneless chicken breast halves, cubed
      • 1 (4-ounce) link sweet Italian sausage, casing removed
      • ¼ cup vertically sliced onion
      • 4 ounces cremini mushrooms, sliced
      • 1 tablespoon chopped fresh garlic
      • 2 teaspoons cornmeal
      • 4 ounces fontina cheese, shredded
      • 1 red bell pepper, seeded and sliced
      • ¾ teaspoon crushed red pepper
      • 2 tablespoons chopped parsley
      • 2 teaspoons chopped fresh thyme
      • Step 1

      Let dough rest, covered, at room temperature for 30 minutes.

      Preheat oven to 450°.

      Heat a large skillet over medium-high heat. Add 1 1/2 teaspoons oil, chicken, and sausage; sauté 5 minutes. Remove mixture from pan. Add 1 tablespoon oil to pan; swirl. Add onion, mushrooms, and garlic; sauté 5 minutes, stirring constantly.

      Punch dough down. Sprinkle a baking sheet with cornmeal. Roll dough out to a 14-inch circle on baking sheet. Brush dough with 1 tablespoon oil; sprinkle with 2 ounces cheese. Arrange chicken mixture, vegetable mixture, and bell pepper over cheese, leaving a 1/4-inch border. Top with remaining cheese and crushed red pepper. Bake at 450° for 20 minutes or until golden. Sprinkle with herbs. Cut into slices.

      This perfect white pizza balances tender white meat chicken, vibrant and healthy spinach, and cheesy alfredo sauce for a meal the whole family will crave. Plus, Chicken Alfredo Pizza is super simple and quick to make!

      How to make chicken pizza

      An Easy White Pizza Recipe with Chicken

      When I make pizza, I almost always use red sauce, but lately I’ve been getting more into white pizzas! These delicious versions of more traditional pizza are “white” because they use an alfredo-like sauce in place of ordinary tomato-based pizza sauce, and they’re absolutely delicious.

      A white pizza can have just about anything on it, from caramelized onions to fresh tomato slices to Italian sausage, but a combination I’ve seen often in restaurants is simply the white sauce, some cheese, and a sprinkling of sauteed spinach. It’s a simple and tasty combination, when done right!

      For this recipe, I decided to add shredded white meat chicken to a white pizza with spinach. Shredded chicken is something a lot of people like to keep on hand, to put in salads, sandwiches, or soups. Well, I’m here to say that it’s also ah-mazing on pizza!

      And, when you make this chicken-topped pizza with alfredo sauce, fresh sauteed spinach, and a melty layer of white cheese, you’ve got yourself a perfect homemade chicken alfredo pizza!

      How to make chicken pizza

      Recipe Ingredients

      You’ll notice that I use a standard prepared pizza crust here, as well as prepared Alfredo sauce. This keeps things simple and allows me to make this pizza at a moment’s notice. But, if you would like to make your own crust, or sauce, or both, go for it!

      • Pizza Crust: I use a 12-inch prebaked pizza crust, like the unrefrigerated Boboli brand. They’re usually sold near the pizza sauce.
      • Alfredo Sauce: You’ll need about ¾ a cup prepared alfredo sauce.
      • Olive Oil: For sauteing the spinach, just about ½ a tablespoon.
      • Fresh Spinach: I use a large container of baby spinach, about 8 to 10 ounces. It looks like a lot, but it cooks down to just a fraction of its volume.
      • Fresh Garlic: Press or mince two cloves of fresh garlic. It’s so delicious in this recipe!
      • Salt and Pepper
      • Shredded Chicken Breast: You can use leftover rotisserie chicken, or just make some ahead. Either way, you’ll want about two cups’ worth.
      • Cheese: Mozzarella or Parmesan will work — or you can use a combo of both. Best of both worlds!
      • Crushed Red Pepper Flakes: I like to sprinkle these over for a tasty (and slightly spicy) garnish, but you can omit them if you wish.

      How to Make Chicken Alfredo Pizza

      Guys, this is seriously such an easy recipe! If you can make grilled cheese, you can definitely make this. And, it all comes together very quickly, so it’s a great option not only for a weekend pizza night, but also for busy school nights.

      1. Prep Oven & Crust: Preheat your oven to 425˚F. Then, place the pizza crust on a baking sheet, and spread ½ cup of your prepared alfredo sauce evenly over it. Set aside.
      2. Sauté Spinach: Heat the olive oil in a skillet over medium-high heat. When the oil is hot, add the spinach to the skillet and cook until wilted. You may have to add the spinach a cup or two at a time as it wilts down, in order for all of it to fit in the skillet. Stir in the garlic and cook for 15 seconds, or until fragrant; then season with salt and pepper and remove from the heat.
      3. Finish Assembling Pizza: Distribute the spinach mixture evenly over the pizza crust. Follow with the cooked shredded chicken, spoonfuls of the remaining alfredo sauce, and the cheese. Try to distribute all the toppings evenly.
      4. Bake: This pizza needs to bake for around twelve minutes, or until the cheese is melted and starting to turn golden brown in places. When done, remove it from the oven and garnish with red pepper flakes (if using). Let cool slightly, then cut and serve.
      5. Enjoy!

      How to make chicken pizza

      Tips for the Best Homemade Pizza

      Want more ideas for making amazing homemade pizza? Don’t forget about these helpful tips.

      • Flavor the Crust: Did you know you can flavor your pizza crust? It’s so easy, and it adds so much flavor. I like to brush mine with butter, and then sprinkle it with spices. You can also brush it with olive oil or avocado oil. For the spices, you can use garlic and onion powders, homemade dry ranch seasoning, Cajun spices, or whatever you love.
      • Bake on a Stone: Even with a prepared crust, I find that pizza comes out crispier and tastier if you can bake it on a pizza stone. No stone? Try using a large cast-iron skillet or griddle instead. Place it in the oven for a couple minutes before you bake the pizza so it can heat up.
      • Top with All the Things! If you’re willing to do a little pre-sauteing, you can add all kinds of delicious toppings here. From mushrooms to onions to peppers to fresh zucchini or tomato, the options are endless. And don’t even get me started on teaspoons of pesto, or marinated banana peppers, or black olive slices… I’m drooling just thinking about it!

      Serving Suggestions

      As satisfying as pizza can be, sometimes you need a tasty side to supplement it! Here are some simple serving ideas for your next pizza night.

      • Salad: The fresh crunch of salad just goes so well with pizza! Most of the time, I go with a simple chopped salad or garden salad, but a fruity alternative like this Fruit Salad with Honey Lime Dressing would also be scrumptious!
      • Soup: I’ve said it before and I’ll say it again: if you like breadsticks with soup, you are gonna love pizza with soup! This alfredo pizza goes amazingly with my Italian Sausage Butternut Squash Soup; the flavors were just meant to be. Plus it’s super healthy and filling!
      • Dueling Pizzas: Just one pizza usually isn’t enough for my family, so I’ll often make a couple of pizzas for dinner. This Grilled Pizza Capricciosa uses a red sauce, ham, cheese, and a medley of veggies. Healthy, flavorful, and the perfect contrast to our creamy Alfredo version here.

      How to make chicken pizza

      How to Store and Reheat Leftovers

      Storing leftover alfredo pizza is not a problem, and it’s easy to reheat your leftovers!

      How to make chicken pizza

      Chicken barbeque pizza. Read Customer Reviews & Find Best Sellers. Order Online For Pickup or Delivery A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California.

      How to make chicken pizza

      Next add an even layer of mozzarella and red onion, then. Use whatever toppings you normally like on regular pizza, but the barbeque chicken is always a crowd pleaser! The dough never makes a perfect rectangle, but we have fun guessing what it looks like ('That looks like America!'). You can cook Chicken barbeque pizza using 6 ingredients and 5 steps. Here is how you cook that.

      Ingredients of Chicken barbeque pizza

      1. You need 1 of chiken breast.
      2. It’s 1 of bbq suace.
      3. It’s 1 of blue cheese.
      4. Prepare 1 of gauda cheese.
      5. It’s 1 bunch of cheedar cheese.
      6. Prepare 1 of fresh mushroom.

      For the chicken, I use the grilled chicken pre-cooked at the store. Barbecued Chicken Pizza: thinking outside the (takeout) box. Place the dough in the pan(s), gently stretching it to fit. You can make an even better-tasting pizza yourself with only a few ingredients and little prep time, and it goes way beyond just plain cheese and pepperoni.

      Chicken barbeque pizza instructions

      1. 1. put the bbq suace.
      2. 2.cut the mushrooms into slice and put it.
      3. 3.put the chiken in cubes.
      4. 4.add the guada cheese and the cheedar then put a pinch of blue cheese at the top.
      5. put in the oven in 300c degree for an 15 minutes.

      This barbecue chicken pizza packs a whole lot of flavor for pizza night thanks to ingredients like chicken, barbecue sauce, shredded mozzarella, red onion and cilantro. Heat the sesame oil in a skillet over medium heat. This is a recipe for classic BBQ chicken pizza with tangy BBQ sauce, chicken, and red onion. Gouda cheese gives the homemade pizza the most delicious smoky flavor and cilantro adds a touch of freshness. Cut up the BBQ chicken into thin, neat slices… Then cut in the other direction to dice.

      Foods That Make Your Mood Better Many of us have been taught to think that comfort foods are bad and to be avoided. Often, if the comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods could be extremely nourishing and good for you. There are a number of foods that, when you consume them, can better your mood. When you are feeling a little down and are in need of an emotional pick-me-up, test out a few of these. Eggs, would you believe, are fantastic for helping you combat depression. Just see to it that you don’t get rid of the yolk. The yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, particularly the yolks, are full of B vitamins. B vitamins can be fantastic for elevating your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat an egg and feel a lot better! Put together a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all helpful for elevating your mood. This is because these nuts are loaded with magnesium, which helps to increase your production of serotonin. Serotonin is called the “feel good” substance that our body produces and it tells your brain how you should be feeling all the time. The more serotonin you have, the happier you will feel. Not just that but nuts, in particular, are a fantastic protein food source. Cold water fish are wonderful for eating if you want to fight depression. Salmon, herring, tuna, mackerel, trout, and so on, they’re all loaded with omega-3 fatty acids and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can seriously raise your mood. Some grains are really great for repelling bad moods. Quinoa, millet, teff and barley are all really great for helping raise your happiness levels. These foods can help you feel full for longer as well, which can help your mood too. Feeling famished can truly make you feel terrible! The reason these grains are so great for your mood is that they are easy to digest. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn takes your mood to a happier place. Green tea is actually excellent for your mood. You just knew green tea had to be mentioned, right? Green tea is loaded with a certain amino acid known as L-theanine. Research has proven that this amino acid induces the production of brain waves. This will better your brain’s concentration while simultaneously loosening up the rest of your body. You probably already knew it is not hard to become healthy when you drink green tea. And now you are aware that it can help improve your mood as well! You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try these suggestions instead!