There is only one name for professional painters when it comes to paint brushes: Purdy. It’s LATEX. See why it is important to use the best painting brushes.
For a paint job, I recommend that you use the best paint brushes from Purdy. I have to report that the majority of self-taught, cutting-corner painters will buy 5 dollar brushes, use them once and then throw them away. I find this to be sort of crazy. I buy a 25 dollar brush (more than you need as a homeowner) and I use it day in and day out for months…And my 3-month old brushes cut a better line than any new 5-dollar brush!
What brands are making the best paint brushes?
There is only one name for professional painters when it comes to paint brushes–I rarely am this blunt but please buy the good paint brushes from this brand: Purdy (here their website). They are high-quality brushes. That is true for exterior and interior painting. This link is the one for you if you are a do-it-yourself-er. It’s 2-inches wide. I use a 3.5 inch or ever 4 if I can get them and I won’t hire a painter who uses less than 2. But most of all it’s LATEX-ONLY.
Best Paint Brushes Quick Answer
- The best brush for your home painting projects is Purdy – 2 inches wide brush. The best brush shape is angular.
- If you are more experienced, use a 3-inch professional high-quality paintbrush (you can find it here)
- And to keep your brush for a long time, be sure to read my post about the best way to clean paint brush!
Why Purdy’s Nylox is one of the Best Paint Brushes for Painting Walls
Nylox, the Purdy line of synthetic bristle I recommend, is high-quality latex only, so don’t use with oil-based paints. I no longer buy combination oil/latex brushes: there is little call for oil brushes anymore and even if I used an oil brush, I would not clean it as cleaning oil-based paint out of a brush is an exercise in futility. It is hard, smelly, toxic work, and still, the brush is not right after only one use.
But here is the main reason why this is one of the best paint brushes: the high-quality bristle. The Nylox bristles hold a great amount of paint without dripping and the texture is designed to find the corner of a room or corner next to a window frame very easily: like magic really. It is a quality brush.
- You almost don’t even need a steady hand.
- This means you can go VERY FAST and still have great results.
- Those other painters? Self-taught. Cheap. Slow. Drunk. Poor.
That’s it, but here is a tid-bit of background:
Recently, Sherwin Williams (one of the two ‘good’ paint brands left, the other being Benjamin Moore) purchased Purdy Brushes. Sherwin Williams is in an expansion phase with investors and so on, and good luck to them. They do offer VOC-free paints, but Ben Moore is ahead of them in that race. Anyway, I find Purdy to still be the same good old quality it always was. Let’s just hope that S.W. does not do to them what big companies often do: cut quality to make more money. We hope they keep making those excellent paint brushes.
One Last Tip
Last bit: when a Purdy brush becomes just too old for painting walls, I still don’t retire them. I cut the handle off and keep in my pouch as a dust brush. It comes in handy to paint in tight spots too! Did I mention that I love my Purdys?
Are you working on a recipe that requires a basting brush? Don’t sweat it if you don’t have one (or can’t find yours). You probably have several items in your kitchen that you can use instead. A basting brush is used to coat the top of foods with oils, glazes, marinades, sauces, or egg washes. So, you just need to find something that’ll do that same job, and you’re in business.
Any of these options will work just as well as a store-bought basting brush—and cost a lot less—and won’t leave you with a messy cleanup.
You can use lettuce, celery, and sprigs of various herbs as a makeshift brush for savory dishes. Use leafy green “basting brushes” for marinades, sauces, and oils when basting meats or vegetables. You can even pick herbs straight from the garden to baste meat on the grill.
These work particularly well with oils, melted butter, and egg washes. Just ball up the paper towel, and soak the bottom corner in your basting liquid. Gently rub this over your food as needed. Thick napkins will also work in a pinch, but they may be more prone to falling apart, so make sure you don’t end up with little pieces of paper in your food.
Grab a coffee filter, and use it just like a paper towel. Since the material is thinner and more likely to tear, it's best to save this trick for when you're working with thinner liquids.
A Clean, Unused Paintbrush
Bristled basting brushes are very similar to an ordinary paintbrush, so this is a perfect alternative. Just be sure to stick to a new paintbrush. You don't want to use one that's been dipped in paint or some other chemical. And watch for any bristles that may fall out into your food. (This is a common issue with kitchen-grade brushes, too). Just pick them out, and you're good to go.
A Freezer Bag
Toss the food that needs to be basted into a freezer bag with the basting liquids, seal it up tight, and then give it a good shake to coat the food. Toss the bag when you're done.
In a pinch, your fingers can also be used as a basting brush. Just wash your hands well before you touch the food. Then, use a spoon to drizzle your basting liquid on the dish, and work it in with your fingers. Note that this is not a good idea over the open flame of a grill.
Go for Silicone
If—despite all of these suggestions—you decide to add a basting brush to your collection of kitchen tools, look for one that’s made of silicone. It’ll save you the hassle of trying to clean oily liquids out of your basting brush and will last a long longer.